Dictionary🇨🇳 Chinese → 🇺🇸 English
Chinese to English Dictionary
卤肉
lǔ ròu
Description
卤肉是用酱油、香料和水一起慢慢煮出来的肉。
"卤肉" is meat slowly cooked with soy sauce, spices, and water.
很多人喜欢吃卤肉饭，肉很香，配上白米饭很好吃。
Many people enjoy eating "卤肉" rice; the meat is flavorful and goes well with white rice.
Meanings
卤肉lǔ ròu
meat braised or stewed in soy sauce and spices
妈妈做的卤肉又香又软。
The braised pork my mom makes is fragrant and tender.
Related words
Notes
- Etymology
卤 (to braise in seasoned broth) + 肉 (meat).
- Nuance
卤 refers to slow-cooking in a spiced soy-based broth called 卤水.
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