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泡馍

pàomó

Description

泡馍是西安很有名的一种吃的,人们把馍掰成小块,放进热汤里,再加上羊肉。

泡馍 is a famous food in Xi'an, where people break the bread into small pieces, put them into hot soup, and add lamb.

很多人到西安都想尝一尝羊肉泡馍。

Many people want to try lamb 泡馍 when they visit Xi'an.

Meanings

泡馍pàomó

soaked flatbread in mutton or beef soup (Xi'an dish)

我们中午吃了羊肉泡馍。

We ate lamb stew with bread at noon.

Related words

Notes

  • Etymology

    泡 'to soak' + 馍 'steamed/baked bread', describing bread soaked in soup.

  • Nuance

    A famous Shaanxi (Xi'an) specialty, usually said as 羊肉泡馍 or 牛肉泡馍.

In videos

“这个确实很有可能就是羊肉泡馍的前身了”

我吃遍了西安最強的街頭小吃,第九家強得離譜! · 丹牛食走起

Images