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生鱼片

shēngyúpiàn

Description

生鱼片是切成薄片的生鱼肉,日本菜里很常见。

"生鱼片" is thinly sliced raw fish, commonly found in Japanese cuisine.

吃生鱼片的时候,人们常常蘸酱油和芥末。

When eating "生鱼片", people often dip it in soy sauce and wasabi.

Meanings

生鱼片shēngyúpiàn

sashimi; thin slices of raw fish

我很喜欢吃三文鱼生鱼片。

I really like eating salmon sashimi.

Related words

Notes

  • Etymology

    生 'raw' + 鱼 'fish' + 片 'slice', literally 'raw fish slice'.

  • Nuance

    the Chinese term for Japanese 刺身 (sashimi).

Images