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肉片

ròupiàn

Description

肉片就是切成薄薄一片一片的肉。

"肉片" are thin slices of meat cut into pieces.

做菜的时候,我们常常把肉片放进锅里炒。

When cooking, we often put "肉片" into the pan to stir-fry.

Meanings

肉片ròupiàn

slice of meat; thinly cut meat

我买了一些肉片,晚上吃火锅。

I bought some slices of meat to eat hot pot tonight.

Related words

Notes

  • Etymology

    肉 (meat) + 片 (slice/thin piece), a common compound for sliced meat.

  • Nuance

    often used for hot pot or stir-fry; 肉丝 means shredded meat instead.

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