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蛋白
dànbái
Description
“蛋白”就是鸡蛋里面白色的部分,也可以指身体需要的蛋白质。
"蛋白" is the white part inside an egg and can also refer to the protein needed by the body.
很多人早上吃鸡蛋,因为蛋白对身体很好。
Many people eat eggs in the morning because 蛋白 is very good for the body.
Meanings
蛋白dànbái
egg white
她只吃蛋白,不吃蛋黄。
She only eats egg whites, not yolks.
蛋白dànbái
protein (short for 蛋白质)
肉里有很多蛋白。
Meat contains a lot of protein.
Related words
Notes
- Etymology
蛋 (egg) + 白 (white), literally the white part of an egg.
- Nuance
for the nutrient, 蛋白质 is more precise; 蛋白 alone usually means egg white.
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