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螺蛳粉

luósīfěn

Description

螺蛳粉是中国广西柳州的一种米粉,味道又酸又辣,有很特别的味儿。

"螺蛳粉" is a type of rice noodle from Liuzhou, Guangxi, China, with a sour and spicy taste and a very distinctive flavor.

很多人喜欢吃,但它闻起来有点臭,所以有人爱有人不爱。

Many people like to eat "螺蛳粉", but it smells a bit stinky, so some love it and some don't.

Meanings

螺蛳粉luósīfěn

Liuzhou river snail rice noodles (spicy, sour dish)

我今天想吃一碗螺蛳粉。

I want to eat a bowl of snail noodles today.

Related words

Notes

  • Etymology

    螺蛳 (river snail) + 粉 (rice noodles); the broth is made with river snails.

  • Nuance

    famous for its strong, pungent smell; often sold as instant packets nowadays.

Images