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豆干

dòugān

Description

豆干是一种用豆腐做的食物,它比豆腐更硬,也更干。

豆干 is a food made from tofu; it is firmer and drier than tofu.

很多人喜欢把豆干切成小块,放在菜里一起炒。

Many people like to cut 豆干 into small pieces and stir-fry them with vegetables.

Meanings

豆干dòugān

dried or pressed tofu; firm bean curd

我买了一些豆干,晚上炒菜吃。

I bought some dried tofu to stir-fry for dinner.

Related words

Notes

  • Etymology

    豆 (bean) + 干 (dry), i.e. dried/firm bean curd.

  • Nuance

    firmer and drier than 豆腐 (soft tofu); often written 豆腐干.

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