Dictionary🇨🇳 Chinese → 🇺🇸 English
豉
chǐ
Description
"豉"是一种用豆子做成的调味料。
"豉" is a seasoning made from beans.
最常见的词是"豆豉",做菜的时候会用到。
The most common word is "豆豉", which is used in cooking.
Meanings
豉chǐ
fermented (salted) soybeans used as a seasoning
这道鱼用了豆豉,很好吃。
This fish dish uses fermented black beans and tastes great.
Related words
Notes
- Usage
豉 rarely appears alone; it is almost always part of the word 豆豉.
- Etymology
refers to soybeans fermented with salt, a traditional Chinese condiment.
Links