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たまねぎ

tamanegi

Description

たまねぎは、まるくて茶色い皮の野菜です。

たまねぎ is a round vegetable with brown skin.

切ると涙が出ることがありますが、いろいろな料理に使います。

Cutting たまねぎ can make you cry, but it is used in many dishes.

Meanings

玉ねぎtamanegi

onion (the round vegetable)

カレーにたまねぎを入れます。

I put onions in the curry.

Related words

Notes

  • Word formation

    玉 (tama, ball/round) + ねぎ (negi, green onion), i.e. the round-shaped negi.

  • Nuance

    usually written in kana たまねぎ or 玉ねぎ; the fully kanji 玉葱 form is less common.

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