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酸黄瓜

suān huángguā

Description

酸黄瓜就是用醋或者盐水泡过的黄瓜,吃起来又酸又脆。

'酸黄瓜' are cucumbers soaked in vinegar or brine, tasting sour and crunchy.

很多人喜欢在汉堡里放几片酸黄瓜。

Many people like to put a few slices of '酸黄瓜' in their burgers.

Meanings

酸黄瓜suān huángguā

pickled cucumber; pickle

这个汉堡里有酸黄瓜。

This hamburger has pickles.

Related words

Notes

  • Etymology

    酸 (sour) + 黄瓜 (cucumber), literally 'sour cucumber'.

  • Nuance

    refers to Western-style pickles; 泡菜 usually means Korean/Sichuan pickled vegetables.

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