新疆菜 (Xīnjiāng cài) meaning in English — Chinese dictionary

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Chinese to English Dictionary

新疆菜

Unverified word

Xīnjiāng cài

Description

新疆菜是中国新疆地区的食物，很多菜里有羊肉。

Xinjiang cuisine is food from China's Xinjiang region, with many dishes containing lamb.

大盘鸡和羊肉串都是有名的新疆菜。

Big plate chicken and lamb skewers are both famous Xinjiang cuisine.

Meanings

新疆菜Xīnjiāng cài

Xinjiang cuisine; food from the Xinjiang region

我很喜欢吃新疆菜。
I really like eating Xinjiang cuisine.

Related words

Notes

Etymology
新疆 (Xinjiang region) + 菜 (dish/cuisine), a regional-cuisine compound like 川菜 or 粤菜.
Nuance
refers to the cooking style of Xinjiang, known for lamb, spices, and noodles.

In videos

“江西菜、新疆菜、东北菜”

Images