Dictionary🇯🇵 Japanese → 🇺🇸 English
Japanese to English Dictionary
納豆
nattou
Description
納豆は、大豆を発酵させて作る日本の食べ物です。
納豆 is a Japanese food made by fermenting soybeans.
ねばねばしていて、においが強いので、好きな人と苦手な人がいます。
納豆 is sticky and has a strong smell, so some people like it and others don't.
Meanings
納豆nattou
fermented soybeans, a traditional Japanese food
朝ごはんに納豆を食べます。
I eat natto for breakfast.
Related words
Notes
- Etymology
納 (store/put) + 豆 (bean); soybeans traditionally fermented in straw.
- Nuance
strongly associated with breakfast; famous for its sticky texture and pungent smell.
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