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Japanese to English Dictionary

みそ

miso

Description

みそは大豆から作る、日本の料理でよく使う調味料です。

"みそ" is a seasoning made from soybeans, commonly used in Japanese cooking.

みそ汁にしたり、いろいろな料理に入れて使います。

It is used in miso soup and added to various dishes.

Meanings

味噌miso

fermented soybean paste used in Japanese cooking

毎朝みそのスープを飲みます。

I drink miso soup every morning.

味噌miso

best or key point; special feature

ここがこの料理のみそです。

This is the miso for this dish.

Related words

Notes

  • Nuance

    The 'key point' sense (as in 手前味噌) is idiomatic; the food sense is by far the most common.

  • Etymology

    Often written 味噌 in kanji, but hiragana みそ is common in casual writing.

In videos

中に、ネギとかみそとかが入っています

Comprehensible Japanese - Midnight Konbini / Japanese Listening Practice · Nihongo-Learning

Images